Yeast(s) Used:
Recipe Supplied by:
Sam G Fisk, GONZO Brewers, Galesburg, IL
About this Recipe:
(75% Brewhouse Efficiency)
5gallons
OG-1055
IBU-45
10lbs Briess 2-row
1lbs Briess Crystal 60L
Mash 152 x 1 hours
Mash out 168
Hops:
0.5oz Centennial Pellets @50m
0.5oz Cascade Pellets @50m
0.25oz Centennial Pellets @30m
0.25oz. Cascade Pellets @30m
0.25oz. Centennial Pellets @5m
0.25oz. Cascade Pellets @5m
