Added to the Vault: A New Kveik Strain!

WLP518 Opshaug Farmhouse Yeast

Sourced from our friend Lars Marius Garshol, this kveik strain was isolated from a mixed culture which belonged to Harald Opshaug, a farmhouse brewer in Stranda, Norway. This strain was originally used in the 1990s to produce several kornøl-style beers. It is a...

New Vault Strain: WLP546 Marañón Canyon Wild Cacao

WLP546 Marañón Canyon Wild Cacao

We've teamed up with Marañón Chocolate to bring you one of our sweetest Vault strains yet: WLP546 Marañón Canyon Wild Cacao. This unique strain was isolated and produced rare cacao variety—Pure Nacional—that was once thought to be extinct in Peru, and is the...

A Look Towards the Future

After 23 years in business, I continue to be excited about all that has happened at White Labs and in the industry. Innovation has always been at the core of the White Labs spirit and now, more than ever, it is apparent that it is also at the core of the industry as a whole. You, our customers,...

Big QC Day 2019

We’re bringing Big QC Day back, but this year, we’re giving you more opportunities (four, to be exact) to bundle and save on analytical tests!

Your first chance is coming up at the end of the month. To participate, purchase your Big QC Day Test Kit by January 25, send...

2019 Strain Updates

The New Year is here, and we’re thrilled to share updates to our Core Strains and Vault Seasonal Release program.

Introducing to the Core Lineup...

...WLP067 Costal Haze Ale Yeast Blend! Thanks to clamor and demand from all our customers, WLP067 Costal Haze Ale Yeast...

Homebrew Blends, Meet PurePitch®

After months of R&D, our team is happy to announce that homebrew blends are finally making their way into PurePitch® packages! Starting the week of December 17, you’ll be able to get some of your favorite blends in PurePitch® packages, including:

WLP060 American Ale Yeast Blend...

Our Vial Labels Have A New Look

We’ve updated our labels for wild yeast, bacteria and yeast blends! The new labels more closely match our other products, making them easier to recognize. They also include key features to help you quickly identify the strain and get to brewing!

What’s New?

Some of the new...

Brew It Yourself: Southern Cross IPA

Need some inspiration for your next brew day? Our latest "brew it yourself" blog post features a 5-gallon-sized recipe for a Southern Cross IPA.

For this recipe, the Brewing Team used WLP008 East Coast Ale Yeast. Follow this recipe step-by-step or use it as creative...

We recently updated our app!

Since launching the White Labs app earlier this year, our team has been hard at work enhancing the features we already have and adding some more to make it better for you (the people using it!). Users will see improved navigation, graphics, and content in every section of the app,...

Our 2018 Vault Wine Strains Are Now Available!

Homebrewers

Homebrewers can purchase Vault strains at local homebrew shops during winemaking season—mid-July through October. In addition to the seasonal release of Vault wine strains, you can also pick up our Core strains, which are available for purchase year-round.

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