White Labs Kitchen & Tap

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White Labs Kitchen & Tap is a brewpub at the intersection of science and craft. The restaurant and brewery showcases foods with a fermentation twist including woodfired pizzas made with White Labs liquid yeast, fermented sauces, farm-fresh salads and other beer-infused dishes and desserts. Enjoy craft cocktails, wine and 32 rotating taps of White Labs brewed and guest beers. Stop by and experience how much yeast impacts the complexity and overall profile of fermented food and beverages!

 

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Education & Events

Asheville, NC
Fermentation Fest!
May 26, 2019
Register

Related Blogs

Fermented

We are showing the documentary Fermented at our Asheville facility on May 29th, 2018. Please buy tickets here.

Celebrate Asheville Beer Week with White Labs! For Vol. 3 of the Fermented Pairings Series we are hosting a special four-course dinner featuring fermented foods, unique beers and a screening of the documentary film FERMENTED.

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White Labs Kitchen & Tap Now Open!

Have you heard the latest news from White Labs? We are thrilled to (finally!) announce the opening of White Labs Kitchen & Tap, our first restaurant venture featuring fermented food and beverages.

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Additional Locations

White Labs is committed to furthering the art of fermentation by making fresh, pure liquid yeast more accessible to the brewing, wine making, distilling, cider making, kombucha and fermentation industries. We offer various fermentation products, services, analysis and education to professional and enthusiasts alike. Today White Labs operates locations in San Diego, CA; Davis, CA; Boulder, CO; Asheville, NC; Copenhagen, Denmark and a distribution facility from Hong Kong, China. Click below to learn more about our locations.